It's that time of year again -- to preserve lemons, limes, and more! In this month's Ruby Fermenters Club meeting, we'll try out a bunch of techniques for preserving all things citrus. Beginners and experienced fermenters welcome! Leave with jars of preserved citrus to use in all your cooking.

What to bring:

-Citrus fruits of any kind (lemons and limes especially!); Note: Please bring organic fruits that have NOT been waxed!!!

-Jars

***If you are a Ruby member with a lemon or a lime tree, and are interested in contributing to our preservation efforts, please let us know: ruby-fermentation-club@googlegroups.com We'd love to preserve your citrus for you! ***

Request to join The Ruby fermenters club here: https://groups.google.com/d/forum/ruby-fermentation-club